West African Flavors, Handcrafted in Long Island, NY
Experience the vibrant taste of West Africa with Soronko Kitchen & Bakery’s small-batch cuisine, baked goods, and unique drinks. Taste tradition and hospitality in every bite and sip.
Order NowAbout Soronko Kitchen & Bakery
Soronko Kitchen & Bakery is a West African–inspired culinary studio in Long Island, NY, dedicated to capturing the soul of West African cuisine. Our team handcrafts savory hand pies, flavorful meals, cinnamon rolls, artisan breads, and vibrant drinks using traditional and locally sourced ingredients.
Through community events, pop-ups, and partnerships, we invite guests to experience the warmth of African hospitality and cultural storytelling. Whether you’re reminiscing about home or tasting our specialties for the first time, Soronko delivers food memories created with intention and pride.
Through community events, pop-ups, and partnerships, we invite guests to experience the warmth of African hospitality and cultural storytelling. Whether you’re reminiscing about home or tasting our specialties for the first time, Soronko delivers food memories created with intention and pride.
Our West African-Inspired Offerings
Handcrafted foods and drinks—savory hand pies, fresh breads, meals, baked sweets and signature beverages. Catering available for events and celebrations.
Savory Hand Pies & Ghanaian Meals
Enjoy hand pies & authentic dishes from Jollof Rice to Suya made to showcase our heritage through every flavorful bite.
Artisan Baked Goods
Cinnamon rolls, sweetbreads, and wholesome artisan loaves. Freshly baked with West African flavors and creative flair!
Signature Hibiscus & Pineapple Ginger Drinks
Our house made hibiscus and pineapple-ginger beverages, loved for their bold flavors and tie to West African traditions.
Events, Pop-Ups & Catering
We bring the Soronko experience to you! Catering is available for your next gathering, special occasion or social event!
Products & Services
Garden Medley Vegan Hand Pie (Half Dozen)
Seasoned mixed vegetables with African herbs in a flaky pastry.
Starting at$25
Hibiscus Fruit Blend Drink (Dozen)
A dozen of our juicy pineapple and sun-dried hibiscus that creates a bright, ruby-red beverage with a smooth fruit finish for a naturally refreshing experience.
Starting at$60
Pineapple Ginger Drink (Half Dozen)
Juicy ripe pineapple with the warm, zesty kick of ginger that creates a refreshing fusion along with a lively, aromatic spice that awakens the senses.
Starting at$35
Garden Medley Vegan Hand Pie (Dozen)
Seasoned mixed vegetables with African herbs in a flaky pastry.
Starting at$45
Pineapple Ginger Drink (Dozen)
Juicy ripe pineapple with the warm, zesty kick of ginger that creates a refreshing fusion along with a lively, aromatic spice that awakens the senses.
Starting at$60
Signature Beef Hand Pie (Half Dozen)
West African flavored ground beef folded in golden, flaky pastry with aromatic herbs & caramelized onions.
Starting at$25
Classic Cinnamon Roll (Dozen)
A dozen of our renowned soft, fluffy spiral of enriched dough layered with a buttery cinnamon-sugar filling with a warm aroma of spice. Available with Cream Cheese frosting or Maple icing.
Starting at$60
Aromatic Chicken Hand Pie (Half Dozen)
Ground chicken, African herbs and spices in a buttery, flaky crust.
Starting at$25
Aromatic Chicken Hand Pie (Dozen)
Ground chicken, African herbs and spices in a buttery, flaky crust.
Starting at$45
Hibiscus Fruit Blend Drink (Half Dozen)
Juicy pineapple and sun-dried hibiscus that creates a bright, ruby-red beverage with a smooth fruit finish for a naturally refreshing experience.
Starting at$35
Signature Beef Hand Pie (Dozen)
West African flavored ground beef folded in golden, flaky pastry with aromatic herbs & caramelized onions.
Starting at$45
Classic Cinnamon Roll (Half Dozen)
Soft, fluffy spiral of enriched dough layered with a buttery cinnamon-sugar filling with a warm aroma of spice. Available with Cream Cheese frosting or Maple icing.
Starting at$35
Our Mission: Celebrate Heritage Through Food
Soronko Kitchen & Bakery is committed to sharing West African culinary traditions with our community. We create memorable food experiences that honor cultural roots, embrace hospitality, and introduce diverse flavors to new and returning guests alike. Through quality, creativity, and intention, we foster connection and pride around the table.
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